Distinguish between genuine and fake wine

How to distinguish between the genuine and it would depend on alcohol what is alcohol, for example, red wine: red wine there is concept of goods, we are told, three steps goods.

1. Concept of color: the wine poured into a transparent wine cup, 45-degree angle to observe the color of wine: good red wine was a red gem (ie ruby color). High-quality red wine to clarify the near-transparent, and the more light the better. Time add alcohol or other things of red wine its color is not correct, the brightness of the poor.

2. Smelling: This is the best quality wine to determine the most reliable way, we only heard one news will be able to distinguish the quality of wine. High-quality red wine aroma light, manifested as aging wine and incense without any unpleasant odor. While those of inferior wine smells has a not unpleasant to eliminate the "rancid smell," or are of a pungent smell.

3. Taste: The wine glass raised, the mouth on the lips between the cup and hold the lower lip, his head slightly back, wine inhaling mouth, gently stir the tongue, so that wine evenly distributed at the surface of the tongue, and then wine control at the front of the mouth, ingested later. Every time wine tasting should be inhaled at the mouth around the small half. The entrance of mellow, feel good at the mouth, taste and astringency harmonious balance to remain in the mouth after ingesting the mellow and micro Shibuya feeling longer. Texture is extremely comfortable, especially the kind of sugar alcohol in glycol, aryl-US feeling in the other can not taste the wine. There is pure oak aroma and unique flavor liqueur, delicate and elegant, mellow mellow.